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Hot chocolate Dolce Rosa

2009.10.22


Autumn has come to Russia with the inevitable dampness and the cool piercing wind. On such a cloudy weather everybody really wants to hide in a cozy cafe, sit by the fireside, and pamper your carcass a treat with a cup of thick hot chocolate.

A new product appeared in the range of East-West Company especially by the autumn-winter period beginning. This product is a ready paste called Dolce Rosa for making premium hot chocolate. The substance of natural chocolate in Dolce Rosa comprises 75%. A ready-to-drink beverage is a thick mass with a rich taste of dark chocolate.

The Dolce Rosa paste is made according to the original Italian recipe. The product is fully ready-to-serve. It only should be warmed up in one of the 2 ways: in a hot-chocolate making device or in a microwave during one minute at low power.

Dolce Rosa is suitable for cooking:

  • Hot chocolate (is diluted with milk in various proportions)
  • Chocolate shakes
  • Fondue
  • Hot chocolate sauce
  • Premium confectionery Cream


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