+7 (495) 232-21-21
+7 (812) 333-01-01
+7 (343) 380-60-00
+7 (861) 201-12-12
+7 (383) 230-30-90

We help in creating masterpieces


Direct contact with managing director
East-West Group is a customer-oriented company, and we pay major attention to quality of our service.

American marble beef promotion
East-West Company in collaboration with the supermarket chain Azbuka vkusa and the U. S. Meat Export Federation organize in-store demonstration of American grain fed beef.

Direct Delivery to the Regions
A direct delivery procedure is maintained for the restaurants, cafes and hotels in order to improve level of services for clients of East-West company.

Bakery Art for Restaurants and Industries
On April 22, The Laboratory of taste East-West will witness a master class devoted to the art of bakery.

East-West Group has participated in the largest dedicated event of the South Federal district
East-West Group has participated in the largest dedicated event of the South Federal district Industry of hospitality and entertainment. StoreLand — 2009. The exhibition took place in Sochi from18th March, 2009 to 21th March, 2009.

We accept orders for fresh vegetables and fruit from morning till night
We accept orders on Fresh vegetables and fruit till 12-00 p.m.*

Festive chocolate hearts
Expecting the forthcoming holidays — St. Valentine`s Day and International Women`s Day — we expanded the variety of our ingredients with red chocolate hearts.

New section of the site Company in Persons
The East-West Company starts new section of the site — Company in Persons.

anned fruit and mushrooms produced under the Valerico brand
The East-West Company starts exclusive sales of on the Russian market.

An individual seminar for regional partners
An individual master-class for chefs of leading restaurants of Tver city, Moscow region and Tver region will be held in the Laboratory of Taste East-West on December 4. The workshop will be given by an executive chef of the Laboratory Roman Burtsev.

Hollywood Steaks Festival Oct.20, 2008 - Nov.2., 2008
From Oct.20 to Nov.2. twenty Moscow restaurants participated in Hollywood Steaks Festival.

East-West ompany at PIR exhibition, October 1-4
"PIR. Hospitality industry" is the largest exhibition dedicated to HoReCa in Russia and Eastern Union and is considered a significant event for the restaurant market. There are more than 40000 visitors from Moscow, different regions of Russia, as well as from former Soviet republics and non-CIS countries.

Roman Burtsev gives series of master-classes in Irkutsk
Executive chef of the Taste Laboratory East-West company Roman Burtsev gave series of master-classes on topic "Marbled meat" for chefs, restaurant-keepers and purchasing specialists of the largest restaurants of Irkutsk city.

TV-Center channel to make an authors program
The shooting of an authors program by TV Center channel took place at East-West Laboratory of Taste at the end of August. Roman Bursev, the companys corporate chef, was the character of the program dedicated to the quality of food being imported to Russia.

These are Label Rouge Yellow Chicken and Yellow Chicken (Cockerel) under St Sever brand
New positions have been entered into the assortment of East-West Company. These are Label Rouge Yellow Chicken and Yellow Chicken (Cockerel) under St Sever brand produced by Fermier-Landais, France.

The East-West company has formed a line of halal products
The East-West Company has formed a line of halal products, a substantial growth of demand for which has been observed within the last several years.

Roman Burtsev has performed a series of information seminars in Ekaterinburg
Roman Burtsev, the leading chef of the East-West taste laboratory, has performed a series of information seminars for the chefs, restaurant keepers and procurement specialists for the major restaurants of Ekaterinburg.

What do the first persons of European countries eat?
Group of companies East-West had supplied PRIM'S duck to the Food combine "Kremlyovsky" for state receptions of the first persons from European countries during EU-Russia Summit which took place 26-27 June, 2008 in Khanty-Mansiysk.

Yury Rozhkov, the chef of Vogue Café restaurant, gave a master-class
On June 4 in the Laboratory of taste East-West Yury Rozhkov, the chef of Vogue Cafe restaurant, gave a master-class dedicated to dishes cooked from Australian marbled beef in summer menu.

Master-class of Yury Rozhkov on the 4-th of June.
4th June, 2008 another "star" master-class will take place in the Laboratory of taste of the East-West Company, in Zelenograd. This time it will be the master-class of Yury Rozhkov, the head chef of one of Arkady Novikov’s most famous restaurants, Vogue Café.

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24/2 Usievicha ul., Moscow (495) 232–21–21
23 Melnichnaja ul., St.-Petersburg, (812) 333–01–01
22A Montazhnikov ul., Ekaterinburg, (343) 32-33-444
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